Jay's Brewing Blog

Wheat beers really aren’t that typical for the colder seasons.  If you are going to make a wheat beer in the winter it’s normally better to make one that is darker and full of flavor.  We do have a recipe on that. The other way to do it is to make one that is bigger […]

Sorry it’s been a while since the last post.   We’ve been working on some  major projects that will be revealed early in 2012, they are time-consuming to say at the least.  Personally, I am very excited and can’t wait to show them but until then we’ll just leave it at that. I came across […]