Archive | Blogs About Jay’s RSS feed for this archive

The Perfect Time of Year to Brew a Lager

January 10, 2020

1 Comment

Hmm.. *cough* whew.. it’s dusty in here. Sorry about that. The busy time of year always seems to catch me least prepared. Holidays, school, work. Still, that’s no excuse. The people demand beer content and beer content is what the people should get! So, with that being said, I am back and I’m going to […]

Continue reading...

Which Dark Malt is the Right Dark Malt for You?

October 30, 2019

0 Comments

If you’ve been into Jay’s Brewing in the last year or two, you’ve likely noticed when it comes to dark malts, we’ve got a lot of them. Sometimes it can get a bit confusing as what each one should be used for or even in what quantities they should be used. With this being the […]

Continue reading...

The Importance of a Brew Day Checklist

May 30, 2019

0 Comments

This past weekend I brewed for the umpteen hundredth time. Something that has become so customary in my life, it’s almost like I go into autopilot. I knew my recipe, I knew my process, I knew my numbers. Yet, something was different. I couldn’t put my finger on it, so I went along brewing without […]

Continue reading...

What’s in a Style: Kölsch

May 2, 2019

0 Comments

Kolsch's are clear, clean, and crisp.

You may have had a Kölsch, but do you know where and how it got its start? In the early 1600’s in the Cologne region of Germany, all beer that was produced were top-fermented ales. However, outside beers started making their way into the local market and giving the brewers of Cologne a run for […]

Continue reading...

Jay’s Brewing on BeerSmith Podcast

May 24, 2016

0 Comments

Continue reading...

New Website For Jay’s Brewing

October 1, 2012

2 Comments

If you’ve gone to our website  you might have noticed that it has changed a bit.  We are no longer doing online orders and will just be doing sales with our physical shop that is located in Manassas.  I want to personally thank all those that ordered from our website and we appreciated all the business that […]

Continue reading...

Meet Your Maker Grain – Our New Mill Up And Running

April 12, 2012

4 Comments

So I wanted to put this post up because well, I’m super proud of it.  Before at Jay’s Brewing if you needed something milled, I had a mill in the back and I would mill it up for you.  Well that isn’t any fun for you, you should be able to mill your own grains! […]

Continue reading...

Pictures From New Location

April 11, 2012

6 Comments

I’ve been taking pictures ever since Jay’s Brewing has moved so that we could look back on the progress of Jay’s Brewing because so many changes have, and will happen.  Quite honestly the design that we have and are still going after has been almost 100% influenced by customer suggestions.  So please keep up with […]

Continue reading...

We Have Moved!

February 26, 2012

3 Comments

Yesterday was our last day in Clifton and now we have moved to to Manassas.   Our new address is 9790 Center St. Manassas VA.  We will be closed Monday and Tuesday but we will be open on Wednesday (Feb 29th 2012).  Wednesday Feb 29th we will be starting our new hours which are 10am-6pm Monday-Saturday. […]

Continue reading...

A First For Jay’s Brewing

February 20, 2012

6 Comments

This is a pretty exciting moment for Jay’s Brewing, we got a sign for at our new location!  9 days till opening at our new location, or better put, “It’s the final count down!” For those that don’t know, our new location address is: 9790 Center St. Manassas VA 20110 Last week in Clifton, if […]

Continue reading...