Every year there is so much pressure to have a beer for Saint Patrick’s day (March 17th 2013) . If you are a homebrewer your friends are most likely looking for you to come up with something great. If you are doing bottles, well you are flirting with disaster if you are making it now. You can […]
February 22, 2013
Canning Your Wort For Starters – Brilliant
It was just last week a customer came in and had this brilliant idea. He told me he was going to start canning his wort for starters. You may be thinking, “Wow, great idea…” with plenty of sarcasm, but think about it for a second. By canning your wort for starters, you just made a huge shortcut […]
February 21, 2013
Old Speckled Hen Clone Recipe
This is one of my favorite beers. I love this beer when it is hot out, I like it when it is cold out – this beer is simply easy to drink. It has a white head and an amber body. For a while it was near impossible for me to ever make this beer […]
February 20, 2013
DIY Fermentation Chamber
I love the DIY type of homebrewing projects. They really bring out the creative nature in me. One of the ones that is nice to do is a fermentation chamber. The reason why you may want a fermentation chamber is to help get the temperatures that you need to ferment at. Most of the time, […]
February 19, 2013
2013 AHA Competition
I don’t know why I never know about these competitions. Every year I want to do one, but every I have nothing ready for ones. Maybe you guys have something ready for it; not so much for me. Honestly I need to find a website that has national as well as local competition’s so I can […]
February 13, 2013
English Pale Ale Recipe
A nice pale ale is always appreciated. What I like about Pale Ale’s is that they are so easy to drink, and most of the time even non-craft beer brewers still like them. This one features some aromatic malt and it really adds a well balanced flavor to the beer. The crystal malt is of course […]
February 12, 2013
Dry Ginger Wine Recipe
This wine is very much like ginger ale. It is a white wine that has a bit of spice as well as some sweetness from the banana’s. This type of of wine is really good for spring and summer. One of those that I’m sure you will never forget. Ingredients 3 ounces of whole ginger […]
February 7, 2013
Trick To Get Painted Labels Off Bottles
See an empty bottle and think, “Wait don’t throw that out, I can use that for my homebrew!”, welcome to the world of homerbewing. When homebrewing you can reuse bottles that are pop top for bottling your own beer. So that really means going out and buying some craft beer is just an, “investment” into […]
February 6, 2013
Top Beers Of 2012 – I Know I’m Late
We did a post a while back on how to keep your inspiration regarding brewing your own beer. One of the ways that I’ve found a lot of inspiration for my own home brewing is to go and try some different beers out. It’s also just fun to be a critic of different micro beers. You […]
February 5, 2013
Beet Wine Recipe
Vegetable wine is always a weird one to make. Usually when you say something like, “Ya, you are drinking beet wine” most people will raise an eyebrow. The only reason why I started to make this one is because I grow beets in my garden. I usually get so many that I don’t know what to do […]
Jay's Brewing Blog 
February 26, 2013
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